Full product name

Pea microgreen pesto dressing with chickpeas, soy, and spices

Contains the following microgreens

Pea microgreens (51%), olive pomace oil, cold-pressed flaxseed oil (7.7%), lemon juice, flaxseed, garlic, dry-roasted soybeans (2%), dry-roasted chickpeas (2%), meadow honey, Himalayan salt, rice vinegar, garlic powder, dill powder, oregano powder, parsley powder, ginger powder, turmeric powder.

Peas microgreens

(51%)

Olive pomace oil

(7.7%)

Cold-pressed flaxseed oil

(7.7%)

Lemon juice

(2%)

Flaxseed

(2%)

Garlic

(2%)

Dry-roasted soybeans

(2%)

Dry-roasted chickpeas

(2%)

Average Nutrition Value 100g %RU* Serving 15g %RU*
Energy 1207 kJ / 292 kcal 14% 181 kJ / 44 kcal 2.2%
Fat 28g 40% 4.1g 5.9%
Saturated Fat 3.1g 16% 0.5g 2.5%
Monounsaturated Fat 7.4g 1.1g
Polyunsaturated Fat 16g 2.4g
Carbohydrates 5.7g 2.2% 0.9g 0.3%
Sugars 1.6g 1.8% 0.2g 0.2%
Fiber 2.7g 0.4g
Proteins 3.9g 7.8% 0.6g 1.2%
Salt 1.3g 22% 0.2g 3.3%
Vitamins & Minerals 100g %NRV** 1 serving (15g) %NRV**
Vitamin E 13mg 108% 1.9mg 16%
Vitamin K 29µg 39% 4.4µg 5.9%
Thiamin 0.17mg 16% 0.03mg 2.7%
Folic Acid 49.8µg 25% 7.47µg 3.7%
Phosphorus 102mg 15% 15.3mg 2.2%
Magnesium 84.2mg 23% 12.6mg 3.4%
Iron 9.9mg 71% 1.5mg 11%
Copper 0.19mg 19% 0.03mg 3%
Manganese 0.33mg 17% 0.05mg 2.5%
Storage conditions

Store at room temperature away from direct sunlight. After opening, keep refrigerated and use within 5 days.

Net quantity

180g

Additional information

One 180g package contains 12 servings of 15g (one tablespoon of dressing).

Nutrition claims
Source of Vitamin A, high in Vitamin K, high in Vitamin C, source of thiamin, source of folic acid, source of iron, source of copper, high in manganese, high in unsaturated fatty acids, high in omega-3 fatty acids (linoleic acid 4842mg, eicosapentaenoic acid 0.3mg).